martha stewart destination weddings

Check out our feature in Martha Stewart destination weddings & dream honeymoons! 

This rustic iced, square cake was inspired by a Bayahibe rose, the national flower of the Dominican Republic. The slices featured are gluten-free rum cake layered with passion-fruit curd and vanilla bean icing. The cake pairs nicely with Ron Barcelo rum.




On newsstands until 1.28.13!


Brides October 2012

We recently had a cake featured in Brides magazine. The cake is festive with spackled yellow buttercream, accented with sugar poppies and garland. Go pick up your copy on news stands!



The Cream Event NYC


The Cream Event rocked our tooshies off last month! It was a blast to be showcased amongst the hottest vendors in NYC. Take a look at the highlights from our table. 














Photos captured by Our Labor of Love & Sam Blake

For more photos check out features on Ruffled & 100 Layer Cake!


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